Wine Sippy Cup – Part II

My earlier report of a new tradition in the Jordanian expat community has generated a bit of interest. In case you haven’t been following this blog, I reported that people have been seen riding camels through the desert, drinking wine from sippy cups. My sources assure me these were “traditional” sippy cups – the kind that toddlers use to drink juice. But I discovered, thanks to “Grapefriend”, that you can actually get a proper WINE SIPPY CUP. I realize that “proper” may be a bit of a stretch here, but check it out for yourself. This new information puts the whole idea of drinking wine on a camel into a new perspective. (Alysia, what kind of wine goes best with camel riding anyway?)

Which brings us back to preparing for my upcoming trip to Jordan. Armed with this new information, my mission is to find a WINE SIPPY CUP before I arrive in Jordan. I only have four days left, so I’m not holding out too much hope, but I’m going to try. If I succeed, I’ll be sure to provide a picture for you. (Actually, I’ll probably provide a picture even if I don’t succeed.)

And now for something completely different. I have to confess that every time I think of someone riding a camel through the desert, drinking wine … from a sippy cup, only one thing comes to mind. “You must cut down the mightiest tree in the forest … with a herring.”

This picture from Wadi Dana isn’t exactly the mightiest tree in the forest – well, actually, it probably was the mightiest tree around, though it wasn’t much of a forest. But it did provide a wonderful silhouette for the setting sun.

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The Countdown Continues

Only five days till we depart for Jordan. Trying hard to be patient and stay focused on everything that needs to be finished before I leave. Mostly succeeding.

I’ll leave you with this picture from Petra. The rather stoic looking donkey provides my inspiration: patient, focused, ready. I almost added “asleep” but somehow that doesn’t convey quite the right image. It’s difficult to imagine how a donkey can stand so patiently, until you realize the alternative is carrying tourists up and down the 800 stone steps to the “Monastery” at Petra. Sort of puts things into perspective.

On the steps to the Monastery in Petra

On the steps to the Monastery in Petra

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Ride a Camel through the Desert, Drinking Wine

True story!

In some of the more eccentric expat circles in Jordan, a new tradition has taken hold. Visitors are enjoying a glass of wine, while riding a camel through the desert. If you have ever ridden a camel, you know they don’t exactly provide a stable platform for enjoying a glass of wine. A certain amount of ingenuity was required, but eventually, a workable solution was devised. And that’s why you may see someone riding a camel through the desert, drinking wine … from a sippy cup. I kid you not.

This is a recent tradition, so I didn’t see it on my last trip. But I did see camels, and they are stubborn. In this picture, you can almost imagine the camel thinking “Seriously?  A sippy cup?”IMG_3343-copy_edited-1

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The Safe House

I find myself watching the news from the Middle East with more than a little interest these days. Jordan is a wonderful, open, welcoming country with friendly, tolerant people. But we all know that things can change rather quickly at times. I’m not particularly worried, but it makes sense to keep an eye on things. My first visit to Jordan was last fall, right after a certain “very bad” film about the prophet hit the news and there was some concern about possible protests. Out of an abundance of caution, we were advised to spend the weekend at a “safe house”. This is not what you are probably thinking it is. It turns out that luxury hotels often have on-site security and baggage screening, which makes them quite safe. Our weekend “holed up in a safe house” consisted of nights at the Aqaba Intercontinental Hotel, and days touring around the desert in Wadi Rum. Not exactly a hardship by any stretch of the imagination.

I’m not expecting anything similar this trip, but I’m sure I could manage it if I absolutely had to. Here is the view of the Red Sea from my room in the safe house.IMG_3236

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A Jordanian Moment

On my last visit we had a bit of a running gag about “Jordanian moments”. I’m talking about situations where the only appropriate comment is “…seriously?”. In your head, of course. Saying it out loud is not helpful. It happens when you see something painfully inefficient, or when you ask a question and the answer is obviously wrong. At other times, the answer is plausible, but as you question further, it keeps changing. Once you start looking, they are pretty easy to find. And of course, they are not unique to Jordan. You find them everywhere. They are easiest to spot in that uncomfortable phase between the excitement of a new experience and the comfort of the familiar.  After enchantment, and before acceptance.

It comes as a mild shock when you realize these moments happen at home too. It really shouldn’t surprise anyone who has endured airport security or changed mobile phone plans. Yet it does. You don’t even notice it, because it’s just the way things are. But as my next trip to Jordan approaches, I find myself noticing these moments – Canadian moments, if you will.

I’m fortunate enough to own a convertible – a classic ragtop that I take off the road for the winter. But I’m unfortunate enough to live in a city where the snow lasts … and lasts, and lasts. It’s early April, and the snow is finally gone. Well, mostly gone. At least close enough for me to put the convertible on the road again. And that means an emission test. Trouble is that after sitting four months, the engine was not happy. Probably just condensation in the fuel lines, because after a minute everything was fine. But it was enough for the “check engine” light to come on, which means the emission test automatically fails. So now I need to take the car to the garage, where they will likely just reset the computer, and send me home again.

You’re probably wondering what this has to do with Jordan. It’s one of those “moments” I’m noticing lately. Think about it. In an attempt to reduce pollution, the government is making me drive madly around the city creating more pollution. Seriously? Of course, there is another way to look at it. If this is how bad things are here, it can mean only one thing. Life is very good.

I’ll close with a picture from our hike through Wadi Mujib last fall. That particular day was filled with “Jordanian moments”, and in spite of this, or perhaps because of it, was a perfectly enchanting day.

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T Minus 12 Days, and Counting…

Twelve days from now we will be on our way to Jordan. It will be Duncan’s first visit, but my second. We will be enjoying the comfort of the cheapest seats that money can buy on Air France. In other words, not much comfort at all. And best of all, we will be in center seats, enjoying the close companionship of our fellow travelers to the right and to the left. Duncan assures me that I should not complain. At 6 feet, he has three inches on me, and he assures me those three inches make all the difference. I’m going to have to take his word for it, because by this time I intend to be sound asleep. Ahhh, the wonders of modern medicine and sleeping pills.

This is my second trip to Jordan in under a year. The truly amazing part is that neither trip had anything whatsoever to do with business. I’m hoping to post regular updates during the trip, so to get into the habit, I’ll be posting during the countdown. To make it interesting, I’ll be including a few pictures from my last trip. This is the setting sun from Rod’s patio in Amman.

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If it was today…

She paused, thought for a moment, and then answered. “If it was today, I’d have the hamburger.”

I hesitated. If it was today? If…? But I’m getting ahead of myself.

When I eat out I often narrow it down to two choices, and then ask the server what they recommend. You hear a lot of “everything is tasty here”, but good servers will actually tell you what they think. Great servers will guide you (or perhaps humor you) without deciding for you. “If you’re really hungry, I’d suggest the steak.” But I’d never had anyone make a recommendation based on “if it was today”. I kind of liked it though. So I decided to use it as the name for this blog.

I’ll be honest with you; I’m not exactly sure where this blog is going to go. It will involve travel, although some will be based on past trips. Food and wine are pretty safe bets, along with the occasional encounter with a really interesting beer. And I’m hoping to write about food we cook at home from time to time, but we will have to see if that actually happens.

Enough talk about what I would do if it was today. It is today, so let’s get on with it.

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